Quincey Jones Jelly Preserves Co. is a small-batch preserve maker based in Moama on the Murray River. Visitors are welcome at the factory store to browse and buy award-winning jams, marmalades, chutneys and sauces made from 100% Australian-grown produce. Each jar is slow-cooked in limited batches to capture the brightness of the season — from Cherry Jam with Black Cherry Rum to Marmalade with a hint of Vanilla.
Blending traditional preserving skills with a modern low-sugar approach, Quincey Jones Jelly Preserves proves that familiar flavours can still surprise. Every product is vegan-friendly, gluten-free and free from artificial additives — honest food made for real flavour.
Open year-round, the Moama factory store welcomes travellers to stock up on local preserves and gifts. You can also find Quincey Jones Jelly Preserves at local markets in Echuca and Moama.